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Maxim Electric Steamboat Asian Fondue TSB120

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Maxim Electric Steamboat Hot Pot

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Maxim Electric Steamboat Asian Fondue


Model: TSB120


Japanese cooking has never been easier with the Maxim Kitchen Pro Electric Steamboat Asian Fondue.


Steamboat cooking is a style of communal cooking, which originated in Mongolia and consists of a simmering pot of stock at the centre of a table.  


A large platter of thinly sliced assorted meats and vegetables surrounds, which is accompanied by dipping sauces. Food is then dipped into either broth or sauces and consummed. Noodles can then be added to the broth and veola, soup.

Availability: In stock

$93.00

Details

  • Powerful 2100 watts max.
  • Heavy cast aluminium non stick teppanyaki hot plate
  • Removable steamboat dish
  • Easy to use heat settingsVented tempered glass lid
  • Deep hot pot with easy grip handles
  • Hot pot for stock and bro
  • 34cm diameter, 16.5cm high  
  • Impress dinner guests or your family with the Maxim Kitchen Pro Electric Steamboat Asian Fondue.

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Maxim Electric Steamboat Hot Pot

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$93.00

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